environment: agriculture biodiversity monocropping
by Warren
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Year 2, Month 5, Day 22: Factory Farms Are Not Going to Last Much Longer
The Spokane Register-Guard (WA) runs the same AP article on the new study of climate change and farming.
This time I went with the biodiversity theme. Sent May 11:
The past half-century saw farmers all over the world devoting more of their resources to monocrops, seeking greater profitability through economies of scale. Now, however, as the specter of climate change looms ever larger, it appears that we will need to reclaim the benefits of biodiversity. Single-crop farming is a sure thing only when the local and regional weather is entirely consistent from year to year. Since even relatively minor fluctuations can have huge impacts on crop yields, it’s no wonder that careful studies of the likely impact of climate change are essential if our agricultural sector is to survive and prosper. It is a sad commentary on our contemporary political situation that so many of our legally elected representatives are unwilling to face the bare and unambiguous facts of climate change; denial of reality is a bad long-term strategy, as any farmer can tell you.
Warren Senders
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